1880 SE 17th St, Fort Lauderdale, FL 33316
1880 SE 17th St, Fort Lauderdale, FL 33316
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 Taste of Coastal Italy

The menu draws from the flavors of coastal Italy, from handmade pastas and fresh seafood to premium cuts and Italian ingredients.

Antipasta

  • BRUSCHETTA

    black garlic, olive oil, gorgonzola dolce, heirloom tomato, basil

  • FOCCACIA

    olive oil, sea salt, rosemary

  • SEAFOOD TOWER

    spiny lobster tail, oysters, mussels, clams, Florida Keys pink shrimp, king crab legs, 30g Kaluga caviar

    gluten free

  • CRISPY CALAMARI

    sweety drop peppers, sugo, citrus garlic aioli

  • WAGYU CARPACCIO

    black truffle, caper, parmesan, agrumato olive oil, greens

  • ROASTED ARTICHOKE

    whipped feta, calabrian oil, shallot vinaigrette, herbed pangrattato

    gluten free

  • MUSSELS

    White wine, shallot, focaccia

  • THE BOARD

    three cheeses & meats, golden raisin mostarda, sundried tomato olive tapenade, honey

    nuts

  • SIBERIAN STURGEON

    30g antonius caviar, crispy polenta cake, mascarpone, chive

Insalate

  • CAESAR

    black garlic, parmigiano-reggiano

  • INSALATA DI CASA

    greens, fennel finocchiona salami, tomatoes, cucumber, red onion, sweety drop peppers, gorgonzola dolce, castelvetrano olives, shallot vinaigrette

    gluten free

  • BURRATA

    bufala mozzarella, 75 year balsamic, olive oil, Sicilian pistachio, acorn squash, greens, sea salt

    gluten free, nuts

Pesci

  • FLORIDA BLACK GROUPER

    king crab, crema di limoncello, herbs, leeks

  • WHOLE ROASTED BRANZINO

    sundried tomato pesto

    gluten free

  • FLORIDA KEYS PINK SHRIMP SCAMPI

    garlic, butter, lemon, calabrian chili

    gluten free

  • FRUTTI DI MARE

    Florida black grouper, scallops, florida keys pink shrimp, mussels, clams, Kaluga caviar

    gluten free

Carne

  • LAMB RACK

    28oz, pistachio-crusted, golden raisin mostarda

    dairy free, nuts

  • ROAST HERITAGE CHICKEN

    garlic confit, aleppo pepper, forest mushroom butter cream sauce

    gluten free

  • BISTECCA FLORENTINA

    32oz prime porterhouse, rosemary, thyme, garlic

    For 2

    gluten free

  • PRIME RIB ROAST

    45-day dry-aged prime ribeye

    King Cut

    Queen Cut

    dairy free, gluten free

  • PRIME FILET

    8oz, smoked rosemary sea salt

    dairy free, gluten free

  • VEAL PARMENSAN

    16oz bone-in veal chop, sugo, mozzarella

Add On

  • KING CRAB LEGS

  • 30G KALUGAN CAVIAR

    golden goat

  • SPINY LOBSTER TAIL

  • 30G CAVIAR HONEY BUTTER

    golden goat

Sauce

  • BAROLO DEMI GLACE

  • CHARDONNAY PINK PEPPERCORN

  • ROSEMARY GARLIC BUTTER

  • SALSA AL GORNGONZOLA

  • ORANGE GREMOLATA

    gluten free

  • CREAMY HORSERADISH

Pasta

  • CACIO E PEPE

    bucatini, black truffle, pecorino, cracked pepper

  • RIGATONI AMATRICIANA

    tempesta heritage guanciale, san marzano, calabrian

  • LIGUINE

    clams, white wine, garlic, herbs, butter

  • MUSHROOM MAFALDINE

    sage cream, sundried tomato pesto

  • RISOTTO

    corn, parmigiano-reggiano, leeks

    add black truffle 18 per gram

Contorni

  • BROCCOLINI

    garlic, chili flakes, mustard greens

    dairy free, gluten free

  • ASPARAGUS

    smoked sea salt

  • FOREST MUSHROOMS

    herbs, garlic, wine

    gluten free

  • POLENTA

    parmesan, basil

    gluten free

  • OLIVE OIL POACHED POTATOES

    rosemary, lemon, parmesan

    dairy free, gluten free

  • LOBSTER MAC & CHEESE

    spiny lobster, n’duja pangrattato bread crumb

gluten-friendly bread available upon request 

gf: gluten-friendly  
vg: vegan  
n: contains nuts/peanuts  
df: dairy-free 

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Please notify us of any food allergy. All food & beverage is subject to a 20% mandatory service charge (before taxes) all of which goes to our service staff

 Taste of Coastal Italy

The menu draws from the flavors of coastal Italy, from handmade pastas and fresh seafood to premium cuts and Italian ingredients.

Dolci

  • Limoncello Panna Cotta

    Mascarpone, blood orange

  • Caprese Cheesecake

    Strawberry, tomato, basil

  • Pistachio Affogato

  • Chocolate Hazelnut Budino

    Espresso, sea salt

  • Key Lime Sorbett

  • Gelato

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